Donnelle (jexia) wrote in nzrecipecentral,
Donnelle
jexia
nzrecipecentral

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Porridge Buns




Porridge Buns

1 cup porridge
1/2 cup sugar
2 cup self-raising flour
1 egg
1 oz melted butter
milk, to get consistency if required

Beat egg and sugar. Add porridge, then remaining ingredients. 200°C for 10 minutes.






I know the concept sounds unappealing, but they are sweet, moist and wonderful!
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